Happy Saturday! I hope you are all enjoying the last couple days before Christmas. We are starting our celebrations this evening!
Today’s cookie that I am sharing is one of the very easiest cookies I make each year. There are only two ingredients and they taste so much like thin mints!
Andes Mint Chips
Melt Andes Mint chips and dip Ritz Crackers into the chocolate. Add sprinkles on the top and let dry. Enjoy!!