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Bacon Wrapped Brown Sugar Smokies


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Ingredients

  • 1 pound Bacon, Cut Into Thirds
  • 1 pound Smokies
  • 1 stick Butter
  • 2 cups Brown Sugar

Instructions

  1. Preheat oven to 375F.
  2. Cut the bacon into thirds and wrap each smokie.
  3. Place all the wrapped smokies in a single layer in a baking dish.
  4. Then take the brown sugar and sprinkle evenly over the smokies as well as tabs of butter.
  5. Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crisp