Easter is one of the only times that I buy Jelly Bean’s, I’m not sure why because they are one of my favorite candies. I’d pick them over chocolate or peanut butter any day, I’m a little fruity that way.
This Easter Jelly Bean Bark literally took me about two minutes to make and probably less time then that to eat way more than I needed. Check out the recipe and make a batch for Easter this year! Your kids will love it too!
How to make Easter Jelly Bean Bark
This Easter Jelly Bean Bark is going to be one of the easiest recipes that you have ever made. Promise! I mean, how can it not be with 3 ingredients?!
Ingredients You Need
1 Package of CandiQuik
1 Package of Jelly Beans (I used the Starburst flavors)
Step 1 – Simply Melt the CandiQuik as the package instruct
Step 2 – Lay out a piece of wax paper and spread the CandiQuik on it so it’s about a 1/4 in thick
Step 3 – Sprinkle your Jelly Bean’s and sprinkles on top of the CandiQuik
Step 4 – Break into pieces and enjoy!
I have found that breaking the Candy into pieces BEFORE it is completely hardened makes it easier to keep the Jelly Beans on top so you don’t have them snap off. Just a little tip.
We are just getting started with our Easter recipes and posts so be sure to watch for some delicious ideas that will be coming out over the next couple weeks!
We have a ton of Easter Recipe and Craft Ideas on our Pinterest Board too, be sure to stop by and see all the great ideas!