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Lasagna Soup Recipe


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Ingredients

  • 1 Pound Ground Beef
  • 1 Small Onion, Chopped
  • 1 Garlic Clove, Minced
  • 1 Can Chicken Stock
  • 2 Cans Diced Tomatoes
  • 1 Teaspoon Italian Seasoning
  • 2 Cups Broken Lasagna Noodles
  • Parmesan Cheese

Instructions

  1. Instructions
  2. Step 1 – In a large pot brown your ground beef until it’s no longer pink
  3. Step 2 – Add the onion and garlic to the ground beef and cook over medium heat for about 8 minutes
  4. Step 3 – Add the Chicken stock, diced tomatoes and Italian Seasoning and bring to a boil. Simmer for about 20 minutes
  5. Step 4 – Add the Lasagna Noodles and simmer until they are tender. Add the Parmesan Cheese on top!
  6. Makes 8-10 servings
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