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Raspberry Red Wine Float


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Ingredients

  • 1/4 Cup Fresh Raspberries
  • 34 Scoops Chocolate Ice Cream
  • 1/4 Cup Mirassou Pinot Noir Red Wine
  • Whip Cream

Instructions

  1. Instructions
  2. Using a tall glass, place the raspberries in the bottom and muttle (smoosh them up)
  3. Add the Chocolate Ice Cream and Stir together slightly
  4. Pour the Mirassou Pinto Noir over the ice cream and raspberry mixture
  5. Top with Whip Cream and fresh raspberries, enjoy!