Scale
Ingredients
- 4 Chicken Breasts (mine were frozen)
- 1 1/2 Cup BBQ Sauce (I used an Apple Bourbon BBQ sauce)
- 1/2 Cup Italian Dressing
- 2 Tablespoons Truvia Brown Sugar Blend
- 1 Tablespoon Worcestershire Sauce
Instructions
- Instructions
- Place the chicken breasts in the slow cooker
- Mix the BBQ Sauce, Italian Dressing, Truvia Brown Sugar Blend and Worcestershire Sauce together in a bowl and pour over the chicken breasts
- Cook on low for 6 – 8 hours
- Right before serving shred the chicken breasts with a fork and serve on buns. Enjoy!