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S’more Chocolate Chip Cookie Recipe


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Ingredients

  • 1/2 Cup Butter, softened
  • 1/2 Cup Shortening
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips
  • 2 cups marshmallows

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Stir in flour salt, baking soda, and chips. Drop by large spoonfuls onto ungreased pans.
  3. Bake for about 8 minutes in the preheated oven, or until edges are nicely browned.
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