“This is a sponsored conversation written by me on behalf of SUBWAY. The opinions and text are all mine.” My kids know that the first place I’m going to pick to stop and eat when we’re out and about is Subway. The fresh bread and veggies make the best sandwich and meal that’s a pretty nutritious option. My hubby doesn’t even need to ask where I want to stop to eat, he knows that my answer is always Subway.
Subway restaurants are pleased to offer the Rotisserie-Style Chicken Sandwich, made with tender, hand-pulled all white meat chicken, raised without antibiotics. Subway is teaming up with Food Network’s Jeff Mauro to highlight their commitment to better ingredients and quality, flavorful sandwiches. You can find more information on their Built It Better web page. This is fabulous because it gives us another sandwich option to have. I have to admit, I fall into the pattern of always ordering a BLT on Herb and Cheese. It’s hard to get me to stray from the norm but when I heard about the Rotisserie-Style Chicken sandwich I had to give it a try.
Let’s talk about the chicken on the sandwich for a minute, it’s unbelievably full of flavor and actually just down right delicious. Pair it with all the veggies your heart desires and a yummy cheese and you’re going to have a sandwich you crave again and again! The first thing I thought when I had this sandwich was, it would be the perfect picnic sandwich with the kids this summer. Stop by Subway, grab a few sandwiches and head out to the park to sit and enjoy a delicious lunch together!
I also added pickle, cucumber and a little salt and pepper. Of course, because it’s Subway, you can make your sandwich any way that you would like!
This is a sponsored conversation written by me on behalf of Subway. The opinions and text are all mine.
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