Junk in the Trunk Banana Bread

This time I pulled everything out of the trunk {a.k.a my freezer} and threw it in – mini chocolate chips, chopped pecans, butterscotch chips and wait for it – caramel bits.

When this bread bakes everything melts and comes together perfectly. Your house will smell like a French bakery in Paris.

Ingredients

unsalted butter sugar honey eggs bananas buttermilk mini chocolate chips butterscotch chips Kraft caramel bits chopped pecans

Instructions

Preheat the oven to 350 degrees. Liberally grease two loaf pans with cooking spray.

In a stand mixer cream together butter, sugar and honey until light and fluffy. Add in the eggs one at a time, combining after each.

Stir in vanilla and mashed bananas. Sift together flour, salt and baking soda. Alternately add in flour and buttermilk, ending with the flour.

Fold in chocolate chips, butterscotch chips, caramel bits and pecans. Pour batter into the greased loaf pans and bake for 50­55 minutes.

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