Chocolate Banana Bread With Sour Cream Muffins

I have the most Moist Banana Bread With Sour Cream Recipe that even has chocolate and caramel in it too. It’s amazing!

This recipe has Rolos in it but you can easily leave them out or use chocolate chips instead, it’s easy to customize it to your preferences.


Butter Sugar Eggs Vanilla Sour Cream Flour Baking Powder Baking Soda Salt Ripe Bananas Rolos


 Preheat the oven to 350 degrees. Cream together the butter and sugar.

Next mix in the eggs, vanilla and the sour cream. In a large bowl combine the flour, baking powder, soda and salt.

Next mix the sugar mixture into the flour mixture and still until it is all combined. Mix in the bananas and Rolos and pour into 2 loaf pans or 24 muffins.

Bake for 25 minutes or until a toothpick comes out clean when pricked. Enjoy these Banana Bread With Sour Cream muffins for breakfast, snack or anytime!

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