Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
No ratings yet
Chocolate Peppermint Brownie Bites
Author:
Chantelle DeJager
Ingredients
1
Cup
Butter
2
Cups
Sugar
4
Eggs
2
tsp.
Peppermint Extract
½
tsp.
Baking Powder
½
tsp.
Salt
¾
Cup
American Heritage Chocolate Drink Mix
1
Cup
Flour
Whipped Topping
Sprinkles or Crushed Candy Canes
Instructions
Preheat Oven to 350 degrees
Melt butter and mix together with the sugar in a large bowl.
Beat eggs and add the peppermint extract, next add the egg mixture to the butter and sugar.
Mix Baking Powder, Salt, Chocolate Mix and flour together. Add it to the wet mixture.
Fill mini muffin tins with 1 teaspoon batter. Bake at 350 degrees for 30 minutes
After they have cooled top with whipped topping and sprinkles before serving