Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
No ratings yet
It's A Wonderful Chocolate Shake
Author:
Chantelle DeJager
Ingredients
1-
ounce
rum chata liqueur
chilled
1-
ounce
Cinnabon liqueur
chilled
½
vodka
chilled
1
scoop of chocolate truffle ice cream
Pinch
of cinnamon
Instructions
Directions:
In a two cup measuring cup add chilled Rum Chata, Cinnabon and vodka.
Add chocolate truffle ice cream and mix.
Pour mix ice cream mixture in a chilled champagne flute.
Garnish with a pinch of ground cinnamon.
Serve.