Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
5
from
2
votes
Reese’s Peanut Butter Crispy Treats
Author:
Chantelle DeJager
Ingredients
3
tablespoons
butter or margarine
1
package
10 oz., about 40 regular marshmallows
- OR -
4
cups
miniature marshmallows
½
cup
peanut butter
2 ½
cups
Regular Crispy treats cereal
2 ½
cups
Chocolate Crispy Treats cereal
½
cup
Reese's cut up
chocolate chips
peanut butter chips
Instructions
In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes.
Stir until smooth.
Add peanut butter, stirring until combined.
Add crispy treats.
Spread into a 9x13 cake pan.
Top with cup up Reese's.
Melt chocolate and peanut butter chips and drizzle on top.