Directions:

• Begin by slicing the bread loaf in half.
• Rub the garlic generously onto each half of bread. If you wish, you can sprinkle with garlic powder instead of using fresh.
• Mix the mayonnaise and butter together into a soft spread. Apply to each half of the bread.
• Sprinkle the spread with the basil and oregano. If you wish for more flavors, feel free to add more than the suggested amount.
• Top the spread with a generous amount of grated asiago cheese. Cover the entire piece of bread.
• Top the asiago with layers of soppressata meat slices. You can overlap the slices if you wish. Just be sure they cover the entire top of the bread.
• Place the loaves on a cookie sheet and bake at 375 degrees for 12-15 minutes or until the cheese is melted and the bread is nicely toasted