Start by preheating your oven to 350 degrees and lining a baking sheet with parchment paper. Next, place two crescent rolls side by side and press them firmly together. Brush some of the melted butter on the rolls. Next, add cheese and pepperoni. Fold the rolls over on top of each other and then twist to form a breadstick. Brush more butter and sprinkle the garlic salt on top. Bake for about 12 minutes or until they’re golden brown. Using the pizza sauce for dipping!

If you don’t love pepperoni, you can use sausage or Canadian bacon in these – or just make them cheese twists without the meat!