Preheat oven to 375F.

Cut the bacon into thirds and wrap each smokie.

Place all the wrapped smokies in a single layer in a baking dish.

Then take the brown sugar and sprinkle evenly over the smokies as well as tabs of butter.

Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crisp