Instructions

Step 1 - Make a layer of graham crackers in the bottom of a 9x13 pan

Step 2 - Make your pudding mixture with the 3 cups of milk and 2 packages of pudding, mixing until it's thickened

Step 3 - Fold in the whip cream

Step 4 - Spread half of the mixture over the graham crackers

Step 5 - Place another layer of graham crackers over the pudding and then a layer of pudding

Step 6 - Place a final layer of graham crackers on top

Step 7 - Microwave the NESTLÉ® TOLL HOUSE Milk Chocolate Morsels and heavy cream for 1 minute and mix well together until it's smooth, top the dessert with the chocolate ganache mixture

Step 8 - Refrigerate for an hour before cutting into it. Enjoy!