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Overnight Pumpkin Spice Oatmeal
Author:
Chantelle DeJager
Ingredients
½
Cup
Plain Greek Yogurt
½
Cup
Pumpkin Puree
½
Cup
Oats
2
teaspoon
Splenda
1
teaspoon
Cinnamon
Instructions
Layer the ingredients in a mason jar starting with the yogurt on the bottom, then the pumpkin, oats, Splenda and Cinnamon. Mix together well and refrigerator for 8 hours. Eat cold!