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Parmesan Baked Potato Casserole
Author:
Chantelle DeJager
Ingredients
2-3
Large Potatoes
1 ½
Cup
Parmesan Cheese
½
Cup
Cheddar Cheese
½
Cup
Heavy Cream
1
Teaspoon
Garlic Salt
Chives
Instructions
Step 1 - Slice your potatoes into thin discs and place a layer in a greased baking dish
Step 2 - Place the heavy cream and garlic salt in a small sauce pan and bring to a boil, pour about a fourth of the mixture over the potatoes
Step 3 - Sprinkle ½ cup of the Parmesan cheese over the potatoes
Step 4 - Add 2 more layers of potatoes, cream and cheese
Step 5 - Place the cheddar cheese on top with the chives and bake for 40 minutes in a 350 degree oven. This made 8-10 servings.