Sponsored post by Lunchbox.
I am always looking for quick, delicious, and easy meals to serve the family- whether it is a busy weeknight after sports or a leisurely weekend dinner. With hungry kids and a hubby who needs lots of fuel for the work week I need a hearty and tasty go to meal in my rotation. I checked out Kraftrecipes.com for some ideas and I opted to try the Kraft Tot Topped Casserole, and I added in a few extra ingredients to make it my own. This delicious dish is definitely a new family favorite and will see lots of action on the dinner rotation from here on out. Curious to try it out?
I followed this recipe HERE on Kraftrecipes.com, but included 1/4 cup soft bacon pieces, 1 T. Worcestershire, and 1 tsp. garlic salt into the meat mixture to add a unique flavor.
Preheat oven to 375° and coat 9×13 baking pan in cooking spray.
First you brown your ground beef and diced onion, drain grease if any.
Stir in cream of mushroom soup and milk. Here is where I also added 1 T. worceshteshire, 1/4 cup crumbled bacon, 1 tsp. garlic salt, and 1/2 tsp. black pepper
Pour meat mixture into prepared pan.
Top with 1 cup of mixed frozen vegetables.
1 cup Kraft Sharp cheddar Shredded cheese.
Finally cover with a single layer of tater tots,about 1 lb.
Bake for 45 minutes, until tots are brown and crisp.
Visit Kraft Foods on Walmart.com for more recipe ideas.