I’m thrilled to share a recipe for Fudgy Brownies without Eggs or Milk with you today. This chewy gooey brownies are so delicious and chocolaty, you would never know they didn’t have milk, butter or eggs in them.
Recently, a friend of mine found out that her daughter couldn’t have dairy as well as my niece and nephew. Such a bummer! I started thinking that I would hate for them to miss out on all delicious desserts because of just a couple ingredients in them so I went to work on a brownie without milk or eggs.
These are so delicious, be careful, it’s hard to eat just one! These are even topped with a delicious creamy chocolate frosting that’s made with no milk or egg product.
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Just made it now. I used vegetable oil since I don’t have an applesauce and reduced the amount of sugar since i dont want too sweeet. And I think the amount of water is interchanged. Should be 1 cup for the brownie and 1/2 cup for the frosting. And omg! It turned out great. How I wish I could post a photo. By the way, i ended up of baking this recipe because of food sensitivity /allergy of my baby. I am a nursing mother. And no egg/butter/milk for me this time.
★★★★★
Worst brownies ever!!!!
Is this any good
★★★★★
No 🙁
This is totally awesome! I didn’t know you could make it without both of those! Thanks for linking up to The Wednesday Roundup and I’m pinning this!
These sound AMAZING!! Pinned!
I want to retract the 1 star I gave this recipe doesn’t deserve a star.
Yumm! This looks so good!