It’s summer and the kids are home on break, that means I’m baking and cooking a lot more so they have snacks and treats. One of their favorite cookies is Peanut Butter with Chocolate Chips, I think these are my hubby’s favorite cookies too. I made a batch over the weekend, part for a neighbor and part for my boys. They didn’t last long, that’s for sure!
How to Make Peanut Butter Chocolate Chip Cookies
Ingredients You Need
- 1 ¼ Cup All Purpose Flour
- ¾ Teaspoon Baking Soda
- ½ Teaspoon Baking Powder
- ¼ Teaspoon Salt
- 1/3 Cup Butter, softened
- ½ Cup Sugar
- ½ Cup Packed Brown Sugar
- ½ Cup Peanut Butter
- 1 Egg
- 2 Cups Chocolate Chips or Chocolate Candies
Instructions Step 1 – Cream together the butter, sugar, brown sugar and peanut butter
Step 2 – Add the egg to the butter mixture and combine well
Step 3 – Mix the flour, baking soda, baking powder and salt together in a second bowl
Step 4 – Pour the flour mixture into the butter mixture and mix together well
Step 5 – Add the chocolate chips and candies to the mix
Step 6 – Place large scoops 2 inches apart on a greased cookie sheet and back at 350 degrees for 10 minutes.
Enjoy! The dozen or so that we made for our neighbors at the cabin I ended up wrapping up in myGladGlad Press’n Seal and adding a little bit of ribbon to make them cute. It worked so well and I didn’t have to worry about losing a plate or bowl that we gave them.
This recipe made about 5 dozen small cookies that were perfectly sized for little hands to enjoy or for Mom’s who don’t want to feel so guilty for snagging one !
The next time I make these for my family, I’ll be making a double batch. They went so fast at our house!
Glad Press ‘n Seal is a great product to use for handing out goodies to friends and neighbors, we always have a box at our house. I end up using it on bowls and leftovers, it really keeps things sealed tight where I don’t have to worry about them.
Disclosure: This post is sponsored by Glad.