Just created the ultimate Ragú® #NewTraDish mash up recipe the whole family will love as part of a sponsored post for Socialstars.
Alfredo Potato Casserole Bake sounds like the perfect Thanksgiving Side Dish, Football game day recipe or even a breakfast hashbrown side. The other day while I was looking through my cabinets and trying to find something to give me inspiration for a side dish with dinner, my jar of Ragú® Alfredo sauce jumped out at me.
Oh that creamy deliciousness in a jar!
I knew I wanted to
drink it with a straw use it in a recipe that night. The other food I was craving was potatoes so I decided to try making an Alfredo Potato Bake and see how it turned out.
To say that this was delicious is an understatement, I mean come on! This has Alfredo AND Potatoes with Cheese all in one dish! YUMMMY!
Ok, check out how easy it was to make!
How to Make Alfredo Potato Casserole Bake
Ingredients You Need
- 1/2 Jar of Ragú® Alfredo Sauce
- 1 Package of Southern Style Frozen Hashbrowns
- 1 Cup Shredded Cheese
- 1/4 Cup Melted Butter
- 1/4 Cup Milk
- 1/2 Cup Diced Red Pepper
- 1/2 Cup Onion
- Green Pepper
Step 1 – Mix all of the ingredients together in a medium bowl
Step 2 – Pour the potato mixture into a well greased baking dish (I used a 9×13)
Step 3 – Bake at 350 degrees for an hour.
Top with the Green Pepper and a little more shredded cheese. Enjoy!
I think that you could make these in the slow cooker and they would turn out delicious! Adding a bit of diced ham with make it a complete meal option!
Ragú® sauces have a delicious taste that your entire family is going to love! The Ragú® sauces also make it easy and quick to make your families favorite recipes!
Check out Ragú® on Twitter @RaguSauce and #NewTraDish!
Be sure to check out our Simple Chicken Margherita Taco‘s too!