Fudge Brownies from Scratch
I wanted to share a fudge brownie recipe from scratch that I love. It is really easy and I promise that they taste better than the box brownies. One of my baker friends {Thanks, Tami!!} shared this with me a few years ago and I have made them dozens of
times for my boys.
Melt 1 cup of butter and mix together with
2 cups of sugar in a large bowl.
Beat in 4 eggs and then stir in 2 teaspoon Vanilla,
½ teaspoon Baking Powder and ½ teaspoon Salt. Mix in the ¾ Cup of Cocoa Powder {I use Hershey's} and the 1 cup of Flour.
Then I mix in some Chocolate chips. Just a little Extra. 🙂
I like to put my brownies in a greased pie plate
{Just Because it looks cute.}
Bake at 350 for about 30 minutes.
When the brownies come out of the oven and they are still hot, I add lots of yummies on the top. This ones has Heath chips, chocolate chips, and some left over Valentine M&M's.
My boys love to have Brownies Sundae's with the homemade brownies. I know it looks like the fudge brownies may be a little light on the sugar, so we add ice cream,
fudge sauce, and whip cream.
They are delicious! Enjoy!!





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