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The Taylor House

Iowa Blogger sharing Recipes, DIY and much more

Grilled Chicken Caprese

May 6, 2015   |   Leave a Comment

This post brought to you by Char-Broil. The content and opinions expressed below are that of The Taylor House.

I am so excited that it’s finally May in Minnesota!  That means we can actually be outside without freezing!  My dog is getting walked more, the yard cleaned up and that delicious aroma of grilled food is in the air.  You know what I’m talking about, those smells that make you instantly crave a juicy burger or steak.  It’s definitely the scent of summer!

Of course we decided to light the grill too and I created an amazing Grilled Chicken Caprese dish to share with you.  It’s so simple to make but it’s going to really impress your friends and family! 

How to make Grilled Chicken Caprese

Ingredients You Need

Chicken Breasts

  • Italian Dressing
  • Fresh Mozzarella
  • Fresh Basil
  • Tomatoes
  • Balsamic Glaze

Instructions

Step 1 – Marinate the chicken breasts in the Italian Dressing for 2 hours

Step 2 – Grill the chicken breasts on the Char-Broil Kettleman Grill until they are cooked thoroughly

Step 3 – Add the mozzarella on top of the chicken breasts to let it melt slightly

Step 4 – After removing from the grill, add the basil, tomato and balsamic glaze.  Enjoy!

This Grilled Chicken Caprese dish is going to be a regular at our house this summer!  Yum!

We love grilling with charcoal, there’s just something about it that really gives your food some amazing flavor!  I got a new Char-Broil Kettleman Grill that was so easy to use!  I wanted to share it with out!  You can get one at Lowe’s or online at www.charbroil.com! 

Why we Love our Char-Broil Kettleman Grill

  • Temperature Control – With a super sized cool-touch damper on the grill’s lid, heat management is easy. Vents around the body of the kettle allow air to fuel the fire from all sides, providing even heat to the cooking surface.
  • Flare-Up Control – A porcelain coated no-fall-through grate allows charcoal flavor through while keeping flames away from food. Wood chips can be thrown on the grate and small foods like shrimp or asparagus will never fall into the fire.
  • Charcoal Control – Designed to grill twice as many burgers with the same 50 briquettes as the leading kettle.
  • Ash Control – A slide-in, porcelain-coated ashtray is tight against the grill making cleanup and maintenance simpler than ever.

Plus, it’s really priced well at only $139!  You can’t beat that!

Be sure to  learn more about the Kettleman grill so you’re ready for the grilling season! 

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