I bought myself a Mini-Donut maker last year, mostly because my oldest son loves donuts. I have used it a couple times and each time I do, I love it. I love that it makes donuts so quickly and they are all perfectly the same shape! It only took me 30 minutes from start to finish on these little cuties and less time than that for them to be completely eaten.
With this batch of donuts, I didn’t use a cake mix like I did on the Strawberry Cream Cheese donuts, but instead made a homemade recipe and the frosting is a simple Powdered sugar & Milk glaze.
- 1 cup flour
- 1/2 cup sugar
- 1 tbsp baking powder
- 1 egg
- 1/2 cup milk
- 1/2 tsp vanilla
- 4 tbsp cooking oil
- Stir dry ingredients together.
- Add egg, vanilla and milk and beat 1 minute with an electric mixer or vigorously by hand.
- Add oil and continue to beat 1 minute.
- Bake according to Mini Donut machine instructions.