Blueberry Gluten Free Donuts

Disclosure: This post is being submitted as part of a
contest sponsored by Krusteaz for a chance to win prizes and that the entrant received free
products from Krusteaz.

I so excited to submit this Blueberry Donuts Recipe to the Krusteaz Blogger Bake-Off contest!  I decided to use the Gluten Free Blueberry
Muffin Mix to easily create this cute little recipe and since the holidays are coming soon - I added some festive Christmas sprinkles on top! Check out how easy they are to make!

Donuts, Gluten Free Donuts, Blueberry Donuts, Krusteaz

How to Make Blueberry Gluten Free Donuts

To make these I used my Babycakes Doughnut Maker to make these.

Ingredients You Need

  • 1 Box of Krusteaz Gluten Free Blueberry Muffin Mix
  • 3 Eggs
  • ¼ Cup Oil
  • ⅓ Cup Water

Instructions

Step 1 - Plug in the Doughnut Maker and let it warm up.

Step 2 - Mix together all ingredients in a medium bowl until it's well mixed

Step 3 - Place the mixture in a Ziploc bag and cut the corner of the bag off

Step 4 - Grease both sides of of the Doughnut Maker

Step 5 - Squeeze enough batter into the bottom side of the machine to fill it completely

Step 6 - Close the machine and let them cook for a couple minutes before checking them, using a fork remove them from the Doughnut Maker carefully when they are browned.

Ingredients You Need for the Vanilla Glaze

  • 1 Cup Powdered Sugar
  • 3 Tablespoons Milk
  • 1 Teaspoon Vanilla

Instructions

Step 1 - Mix all ingredients together in a small bowl, you may need to add more milk or powdered sugar to get to the consistency you desire

Step 2 - Dip the top of the Blueberry Donuts in the Vanilla Glaze and add sprinkles. Enjoy!

Donuts, Gluten Free Donuts, Blueberry Donuts, Krusteaz

How cute are these little Blueberry Gluten Free Donuts?  I'm so glad that even if you can't have gluten, you can still enjoy some of the best breakfast foods out there!  Using Krusteaz Gluten Free Baking Mixes in new and different ways makes it easy to create gluten free recipes that everyone can enjoy!

Donuts, Gluten Free Donuts, Blueberry Donuts, Krusteaz

Blueberry Gluten Free Donuts

Chantelle DeJager
4.80 from 10 votes

Ingredients
  

  • 1 Box of Krusteaz Gluten Free Blueberry Muffin Mix
  • 3 Eggs
  • ¼ Cup Oil
  • Cup Water

Instructions
 

  • Instructions
  • Step 1 - Plug in the Doughnut Maker and let it warm up.
  • Step 2 - Mix together all ingredients in a medium bowl until it's well mixed
  • Step 3 - Place the mixture in a Ziploc bag and cut the corner of the bag off
  • Step 4 - Grease both sides of of the Doughnut Maker
  • Step 5 - Squeeze enough batter into the bottom side of the machine to fill it completely
  • Step 6 - Close the machine and let them cook for a couple minutes before checking them, using a fork remove them from the Doughnut Maker carefully when they are browned.
Tried this recipe?Let us know how it was!

29 Comments

  1. 5 stars
    I've never made homemade donuts before, but I'm going to check out that donut maker! If I had something like that plus Krusteaz, I think I'd make them since they would make it so easy! I love blueberry donuts, too!

  2. My daughter knows a few people who have a gluten intolerance. They would love this recipe, I will be sure to tell them to check it out!

  3. 5 stars
    This look so yummy! I love that Krusteaz is offering gluten free mixes now. Why should we gluten eaters get all the nom noms?

  4. Donuts are my weakness. There isn't a donut out there that I don't like! Yours here, look fantastic!!

  5. Ohhhhh my goodness! These look absolutely incredible. I need to make these! I would love to include them in gifts too! Yum

  6. I really need to get some Krusteaz and make some of these. They sound delicious and wouldn't cause any inflammation of my arthritis!

4.80 from 10 votes

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