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The Taylor House

Iowa Blogger sharing Recipes, DIY and much more

{Delicious} Homemade Snickerdoodle Cookie Recipe

November 22, 2013   |   21 Comments

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This is a sponsored post written by me on behalf of PAM Cooking Spray.

How many times have you put together that perfect recipe that was a flop or spent time making cookies to have them stick to the pan?  I can’t tell you how many times I have made cakes that won’t come out of the pan or casseroles that are stuck to the bottom of the dish.

There is nothing worse than spending all that time and hard work to make your meal fabulous and then end up having to run to the store for plan B ingredients.  Or worse yet sending your hubby to the store because you have to clean up the mess you made by not including an ingredient or using PAM Cooking Spray so your cake doesn’t stick to the pan.  My hubby knows when I call him on his way home from work and ask him to stop by the store, something didn’t go as planned in the kitchen.

PAM Cooking Spray, Snickerdoodle Cookies

I had the chance to review Baking Pam Spray over the last couple weeks, which was fabulous because this is a product that I use and love.  Pam Cooking Spray now leaves up to 99 percent less residue buildup than margarine or bargain brand-cooking sprays while still providing amazing no-stick results.

I made some amazing Homemade Snickerdoodle Cookies and used Pam Cooking Spray to ensure that every cookie came off the tray perfectly.  You can find my recipe below!

PAM Cooking Spray, Snickerdoodle Cookies

How to Make Homemade Snickerdoodle Cookies

Ingredients

  • 1/2 cup butter (1 stick), softened
  • 1/2 cup granulated sugar
  • 1/3 cup brown sugar
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1 1/2 cups flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon cream of tartar
  • 1/2 cup granulated sugar
  • 2 teaspoon cinnamon

Instructions

    Preheat oven to 300 degrees
    In a Large Bowl, cream the butter and sugars with an electric mixer on high.
    Add the egg and vanilla and beat until smooth
    In a second bowl, combine the flour, salt, baking soda and cream of tartar
    Pour the dry ingredients into the wet ingredients and mix together
    Mix the sugar and cinnamon together for rolling
    Take 2 Tablespoons of dough and roll into a ball.
    Roll the dough in the sugar mixture
      Press onto a Cookie Sheet sprayed with PAM Cooking Spray

 

    Bake the cookies for 12 minutes they may seem undercooked but will continue to bake on the pan when you remove them from oven.

PAM Cooking Spray, Snickerdoodle Cookies

These delicious little guys came off the pan perfectly because I used Pam Cooking Spray which makes me very happy!  These are a great recipe to add to your Christmas Baking this year!

I’m so excited to be giving away a Full Sized bottle of PAM Cooking Spray and a Le Creuset Pie Dish!  All you need to do to enter is leave a comment below with your favorite pie!  Easy Peasy!

PAM Cooking Spray, Snickerdoodle Cookies

Please read the Terms & Conditions.  All entrants must be 18 years+ and reside in the continental U.S.
Good Luck!

This is a sponsored post written by me on behalf of PAM Cooking Spray.

For more information, visit http://www.pamcookingspray.com.

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21 Comments

  1. Cherrie says

    November 9, 2014 at 4:38 pm

    This are amazing cookies!! I have made them 5-6 times now.. They’re requested every time I go to a dinner 🙂 thanks so much!!

    Reply
    • Chrissy says

      April 9, 2015 at 9:38 pm

      It makes me so happy that you love these! Thanks for stopping by!

  2. Miss Melinda says

    September 28, 2014 at 6:40 pm

    I wrote the recipe down. Got prepped. Baked. Got milk in glasses. Cookies on plate. Cookies ALL gone. YUM, YUM so wonderfully SO GOOD!! Thank You.

    Reply
    • Sara says

      October 12, 2014 at 8:05 pm

      Thank you for stopping by to let us know you liked the recipe Miss Melinda! Have a great day!

  3. pam says

    September 22, 2014 at 6:00 pm

    Coconut pie. Not coconut cream. Homemade crust. Has a center like pecan pie. Coconut on top. Yummy !!

    Reply
    • Sara says

      October 13, 2014 at 2:15 pm

      Oh my Pam, that sounds really good! Thanks for dropping by!

  4. Ellen Christian says

    November 26, 2013 at 11:40 am

    Looks like those would be delicious for Christmas cookies.

    Reply
  5. Lindsey says

    November 25, 2013 at 9:45 pm

    Very excited to try this simple recipe! Sounds delicious!

    Reply
  6. Amy says

    November 25, 2013 at 6:58 am

    My favorite pie by far is pumpkin! A thanksgiving staple!!

    Reply
  7. itzia says

    November 24, 2013 at 7:14 pm

    my favorite pie is pecan.

    Reply
  8. Deb C says

    November 24, 2013 at 12:03 pm

    My favorite is Derby Pie but that is not something I make. My favorite home baked pie is Buttermilk Pie.

    Reply
  9. Trudy Clockedile says

    November 24, 2013 at 4:15 am

    My favorite pie is mince meat.

    Reply
  10. Robin Wilson says

    November 24, 2013 at 2:06 am

    Sweet Potato Pie is my favorite! Thanks for this recipe! I have never made them, but love them!

    Reply
  11. Kailee says

    November 23, 2013 at 1:15 pm

    Oatmeal pecan!

    Reply
  12. Margot C says

    November 23, 2013 at 12:43 am

    I just love Classic American Apple Pie!

    Reply
  13. KV says

    November 22, 2013 at 9:44 pm

    I like lemon meringue pie.

    Reply
  14. Tracy says

    November 22, 2013 at 9:28 pm

    Pumpkin is my favorite, but I also love sour cream raisin.

    Reply
  15. tuesdayef says

    November 22, 2013 at 8:35 pm

    Coconut cream pie is our favorite!

    Reply
  16. Nancy P. says

    November 22, 2013 at 7:21 pm

    Favorite pie is pumpkin but these cookies are rockin’!

    Reply
  17. Tina Prior says

    November 22, 2013 at 2:55 pm

    I love rhubarb pie with a little vanilla ice cream. Mmmm

    Reply
  18. lisa guerrero says

    November 22, 2013 at 2:50 pm

    going to suprize my hubby always talks about these cookies from childhood

    Reply

Hi Im Chrissy!

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