Bruschetta Chicken Bake Casserole
This Bruschetta Chicken Bake Casserole is one of the simplest and most delicious dinner recipes, I know I say that about everything but it's true! Someday I'm going to share a post with a bunch of failed recipes and things I do NOT like.
I'm starting to think that I have a problem with food and the amount that I make and eat. But, seriously, this is so yummy and is only a couple ingredients so it's easy to make! It would be a great potluck dish or party dish for friends and family.
If you like chicken and tomatoes, add this to your list of things to make. It's YUM!
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How to Make Bruschetta Chicken Bake
Ingredients
- 4 Chicken Breasts (diced)
- 1 Box Chicken Stuffing
- 2 Cans Italian Seasoned Diced Tomatoes
- 2 Cups Mozzarella Cheese
- 1 Teaspoon Italian Seasoning
- 1 Teaspoon Garlic Salt
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Instructions
Step 1 - Cut up the chicken breasts (uncooked) into bite-sized pieces
Step 2 - Mix together the chicken breast, diced tomatoes, stuffing (not cooked), cheese, Italian seasoning and garlic salt in a large bowl
Step 3 - Step the entire mixture into a greased baking dish (I used a large pie plate but a 9x13 pan works just fine too)
Step 4 - Bake at 350 for 30 minutes or until the top is brown and cheese melted. I added a small amount more mozzarella cheese on the top after I pulled it out of the oven. Enjoy!
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Add a side salad to this and you the perfect meal, it would make a great Valentine's Day dinner for you and your sweetie too.
I love Bruschetta and since it's winter and there are no fresh tomatoes in Minnesota, this is a great option! Plus, with the chicken in the casserole, it's an entire meal option.
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What type of casseroles do you make? I love hearing about new ideas!
Be sure to check out our Weekly Main Dish Pinterest Board for more ideas!

Bruschetta Chicken Bake Casserole
Instructions
- Instructions
- Step 1 – Cut up the chicken breasts (uncooked) into bite sized pieces
- Step 2 – Mix together the chicken breast, diced tomatoes, stuffing (not cooked), cheese, Italian seasoning and garlic salt in a large bowl
- Step 3 – Step the entire mixture in a greased baking dish (I used a large pie plate but a 9x13 pan works just fine too)
- Step 4 – Bake at 350 for 30 minutes or until the top is brown and cheese melted. I added a small amount more mozzarella cheese on the top after I pulled it out of the oven. Enjoy!







I just made the chicken bruschetta casserole and my husband thought it was delicious. But it doesn't look like yours - what size cans of to stir did you use.
Thanks
Sue
Mum good
How can I print this recipe?
I made this last week and OMG so good!!! I am making it again this week (well, preparing it) to take to a family to bake at home so they have a night off cooking (they just had their 2nd son). Delicious!