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The Taylor House

Iowa Blogger sharing Recipes, DIY and much more

Bruschetta Chicken Bake Casserole

February 4, 2014   |   4 Comments

This Bruschetta Chicken Bake Casserole is one of the simplest and most delicious dinner recipes, I know I say that about everything but it’s true!  Someday I’m going to share a post with a bunch of failed recipes and things I do NOT like.

I’m starting to think that I have a problem with food and the amount that I make and eat.  But, seriously, this is so yummy and is only a couple ingredients so it’s easy to make!  It would be a great potluck dish or party dish for friends and family.

If you like chicken and tomatoes, add this to your list of things to make.  It’s YUM!

Bruschetta Chicken Bake, Chicken Recipes, Easy Recipes

How to Make Bruschetta Chicken Bake

Ingredients

  • 4 Chicken Breasts (diced)
  • 1 Box Chicken Stuffing
  • 2 Cans Italian Seasoned Diced Tomatoes
  • 2 Cups Mozzarella Cheese
  • 1 Teaspoon Italian Seasoning
  • 1 Teaspoon Garlic Salt

Bruschetta Chicken Bake, Chicken Recipes, Easy Recipe

Instructions

Step 1 – Cut up the chicken breasts (uncooked) into bite-sized pieces

Step 2 – Mix together the chicken breast, diced tomatoes, stuffing (not cooked), cheese, Italian seasoning and garlic salt in a large bowl

Step 3 – Step the entire mixture into a greased baking dish (I used a large pie plate but a 9×13 pan works just fine too)

Step 4 – Bake at 350 for 30 minutes or until the top is brown and cheese melted.  I added a small amount more mozzarella cheese on the top after I pulled it out of the oven.  Enjoy!

Bruschetta Chicken Bake, Chicken Recipes, Easy Recipe

Add a side salad to this and you the perfect meal, it would make a great Valentine’s Day dinner for you and your sweetie too.

I love Bruschetta and since it’s winter and there are no fresh tomatoes in Minnesota, this is a great option!   Plus, with the chicken in the casserole, it’s an entire meal option.


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Bruschetta Chicken Bake, Chicken Recipes, Easy Recipe

What type of casseroles do you make?  I love hearing about new ideas!

Be sure to check out our Weekly Main Dish Pinterest Board for more ideas!

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Bruschetta Chicken Bake Casserole

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Instructions

  1. Instructions
  2. Step 1 – Cut up the chicken breasts (uncooked) into bite sized pieces
  3. Step 2 – Mix together the chicken breast, diced tomatoes, stuffing (not cooked), cheese, Italian seasoning and garlic salt in a large bowl
  4. Step 3 – Step the entire mixture in a greased baking dish (I used a large pie plate but a 9×13 pan works just fine too)
  5. Step 4 – Bake at 350 for 30 minutes or until the top is brown and cheese melted.  I added a small amount more mozzarella cheese on the top after I pulled it out of the oven.  Enjoy!

Did you make this recipe?

Tag @thetaylorhouse on Instagram and hashtag it #thetaylorhousefoodie

 

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4 Comments

  1. Sue says

    January 13, 2018 at 6:21 pm

    I just made the chicken bruschetta casserole and my husband thought it was delicious. But it doesn’t look like yours – what size cans of to stir did you use.
    Thanks
    Sue

    Reply
  2. Melba says

    January 12, 2018 at 9:08 pm

    Mum good

    Reply
  3. Barb says

    January 12, 2018 at 11:19 am

    How can I print this recipe?

    Reply
  4. Melissa Dell says

    June 8, 2014 at 11:55 pm

    I made this last week and OMG so good!!! I am making it again this week (well, preparing it) to take to a family to bake at home so they have a night off cooking (they just had their 2nd son). Delicious!

    Reply

Hi Im Chrissy!

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