Slow Cooker Pumpkin Butter Recipe

We have a yummy Slow Cooker Pumpkin Butter Recipe to share with you today!  If you love Pumpkin Pie or using Apple Butter on your toast, this is the perfect recipe for you and is simple to make!

This Pumpkin Butter smelled delicious when it was cooking in my slow cooker all day, my house smelled yummy and warm.  I loved it!  It was all I could do to not eat the butter with a spoon from the pot.  It's so good!

We love easy recipes that you stick in the slow cooker and let them cook on their own all day, not having to babysit a pot is wonderful.

How to Make Slow Cooker Pumpkin Butter

Ingredients

• 1 - 29 ounce  Pumpkin
• 4 tsp. Pumpkin Pie Spice
• ¾ Cup Sugar
• ¼ Cup Brown Sugar
• ¼ Cup Honey

Instructions

1. Put everything in a crock pot. Cook on low for 8 hours.
2. After 8 hours, turn crock pot off and remove the top half way (to let the steam out and let it thicken). Let sit for an hour.

This is a super easy recipe!  Be sure to store this in the refrigerator after you make this unless you go through the canning process so that you can store it in the pantry until you open.

These little jars of Pumpkin Butter make great gifts too.  If you can your jars, these would be great to hand out to the neighbors at Christmas or even as teacher gifts on Halloween or other holidays.  I am going to make a load of my Honey White Bread and give a jar of the Pumpkin Butter to my son's teacher this year.

Be careful when you make this, it is really addictive! I can sit and eat half a jar with a spoon in no time flat!  it's so good!

I hope you give this a try this fall!  You can find more great fall ideas on our Everything Fall Pinterest Board!

More Fall Recipes

Pumpkin Pie Hot Cocoa

Fall Harvest Popcorn Mix

Giant Monster Cookie